I Got A New Toy

Anyone who knows me, knows that I am a serious fan of cooking and baking. It is a true passion of mine and I would like to think that I'm pretty good at it. I love buying kitchen gadgets and cookware of all sorts and nothing makes me more happy than when I find something … Continue reading I Got A New Toy

Today’s Wunder Recipe

CREAMY GARLIC CHICKEN Ingredients: 20 oz chicken thighs, skin-on and deboned 2 tablespoons olive oil 15-20 cloves garlic 1/2 cup chicken broth 1/3 cup white wine 1/4 cup plain sour cream 3 sprigs thyme, optional Salt, to taste Ground black pepper Pinch of paprika Instructions: Season the chicken with a little salt and pepper. Heat … Continue reading Today’s Wunder Recipe

Today’s Wunder Recipe

BAKED MOZZARELLA CHICKEN ROLLS Ingredients • 2 lbs. boneless skinless chicken breasts (8 4-ounce pieces) • 1 cup Italian style bread crumbs • 6 tablespoons grated Parmesan cheese, divided • 5 ounces fresh baby spinach • 1 clove minced garlic and olive oil for sautéing • ½ cup part-skim ricotta cheese • ⅓ cup beaten … Continue reading Today’s Wunder Recipe

Today’s Wunder Recipe

HOBO DINNER Ingredients • 2 chicken leg quarters • Mesquite flavored chicken rub seasoning • 1/2 stick butter • 1 ear of corn on the cob split in half • 2 medium sized potatoes • 8 baby carrots • 8 cherry tomatoes • 1 onion peeled and halved • Aluminum foil • Cookie sheet Instructions … Continue reading Today’s Wunder Recipe

Today’s Wunder Recipe

Chicken and Orzo are tossed with mushrooms then slowly baked for a flavorful dinner your family will love! BAKED CHICKEN AND ORZO Ingredients • 1 stick butter, divided • 6 chicken breasts • ½ teaspoon salt • ¼ teaspoon pepper • 1 shallot, chopped • 2 cloves garlic, minced • 1 lb mushrooms, sliced, • … Continue reading Today’s Wunder Recipe

Today’s Wunder Recipe

Tuscan Garlic & Herb Whole Roasted Chicken Ingredients • 1 Whole Chicken, giblets removed • 1 cup Garlic & Herb Sauce • 3/4 tsp. Salt • ¼ tsp. Ground Black Pepper • 20 cloves Spice World Garlic, peeled and sliced (about 2 heads) • ½ Lemon Instructions 1. Preheat oven to 350°. With fingers, carefully … Continue reading Today’s Wunder Recipe